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Bacardi Cocktail

April 25, 2012 2 comments

It’s 1937, a mere four years since the end of prohibition, and the New York Supreme Court is holding a hearing on the legality of using any type of rum other than Bacardi to make the famous Bacardi cocktail. After hearing from a number of local NYC bartenders, some of which blasphemously claimed that they use the cheapest or handiest rums available to make a Bacardi cocktail, Justice John L. Walsh declared that “Beyond a reasonable doubt subterfuge and a fraud is subjected on the purchaser when Bacardi rum is left out of a drink listed as a Bacardi cocktail.”

The Bacardi cocktail is both vibrantly hued and flavored.

Bacardi cocktail
Ingredients:
2 parts Bacardi white rum
Juice of a whole lime
1/2 part grenadine

Shake over ice and serve in a cocktail glass. Garnish with a slice of lime.

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